The word caviar is always associated with chic and luxury, especially black. But if we are talking about carp, the hostess often asks a difficult question what to do with it. Among the most optimal and delicious solution options is the use of the product for the preparation of fragrant golden-colored roe. How to cook healthy pancakes from sazan caviar, read on.
Selection and preparation of ingredients
The most important ingredient for cooking caviar is fish roe, in our case, carp. It must be fresh and of high quality. To get such a product, you have to buy a large carp (about 7 kg). As a rule, in such fish you will find a lot of caviar - about one liter.
It is necessary to prepare the dish with the addition of components such as flour, milk, eggs, breadcrumbs, onions (the list of ingredients depends on the recipe). Be sure to place everything you need on the kitchen table so that it is at hand.
Did you know? Pheasant is a species of river fish that impress with its size: its weight can reach 35 kg.
Recipes of carp carp
Squid caviar and pancakes will be a great addition to any side dish - cereals, pasta, vegetables, mashed potatoes. They can also be eaten as an independent dish. To prepare such an appetizer is not difficult even for a novice housewife: to make everything quite simple and easy. Yes, and a lot of time is not needed. Read more about the most common recipes.
Fritters
15 fritters about 2 hours
sour cream (preferably homemade)
2 tbsp. l
vegetable oil
100 ml
soda
half a teaspoon
Nutritional value per 100 g:
- Separate fish eggs from the films. You can do it by hand or grind the product on a sieve.
- Add the finely chopped onion to the peeled caviar.
- Send chicken eggs to the container with the main ingredient and add salt with black pepper (half a teaspoon is recommended, but you should focus on your taste).
- Beat all of the indicated ingredients well with a whisk.
- Add sour cream to the mixture and mix thoroughly. During mixing, pour 2 tbsp. Into a container l vegetable oil.
- Pour soda and flour to the fish mixture and beat until smooth.
- Fry the pancakes in a pre-heated skillet with preheated vegetable oil. A tasty and healthy dish can be served on the table, and to prepare it, as you see, is not difficult.
Important! Flour in the recipe can be added more or less: the consistency of the mixture should resemble thick sour cream.
Video recipe
Fritters
Caviar with Sour Cream
15 calves about 2 hours
premium wheat flour
3 tbsp. l
sour cream (preferably homemade)
2 tbsp. l
cooking oil
100 ml
sour cream and herbs for serving
as needed
Nutritional value per 100 g:
- Rinse fresh fish caviar with water and clear of transparent films.
- Put caviar in a deep bowl, add an egg and salt to it, beat well.
- Send wheat flour to the mixture and make a not-too-thick dough.
- Fry the roe in a low heat, preheating a skillet with vegetable oil. Then put them on a towel or napkin.
- Serve the dish hot with sour cream and herbs. The stunning taste of the roe will not leave indifferent any, even an avid meat lover.
Did you know? In Asia, carp and carps are considered a symbol of wisdom, harmony, strength.
It turns out that treating your family deliciously is quite simple: you just need to cook pancakes or roe deer from caviar. The dish not only has excellent taste, but also differs in its benefits to the body. In addition, caviar is a dietary product, so even pies made of it will not harm your figure.